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Recipe of Ultimate Jollof rice with coleslaw

By Simply Recipes 11 January 2020
Recipe of Ultimate Jollof rice with coleslaw
Recipe of Ultimate Jollof rice with coleslaw

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Jollof rice with coleslaw. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Jollof rice with coleslaw Recipe. Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Coleslaw: Mayonnaise Carrots Cabbage.

You can cook Jollof rice with coleslaw using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Jollof rice with coleslaw

  1. Prepare of Rice.
  2. It’s of Veg oil.
  3. Prepare of Carrot.
  4. It’s of Peas.
  5. Make ready of Green beans.
  6. Take of Green pepper.
  7. It’s of Scotch bonnets.
  8. It’s of Pepper.
  9. Make ready of Onions.
  10. Take of Fish (and ginger cloves maggi cubes and garlic for marinations).
  11. Make ready of Seasonings.
  12. Make ready of For coleslaw.
  13. Take of Cabbage, carrot,green,pepper, egg mayonnaise and cucumber.

Jollof rice is a popular rice dish in West African countries.It is one pot rice that is popularly served at wedding parties, birthday parties, naming ceremonies and other types of Nigerian parties.There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few.The name Jollof Comes from the name Wolof - the name of a West African ethnic group in northwestern Senegal, The Gambia, and My mama said I should always serve meals with vegetables and I love obeying mama.

Jollof rice with coleslaw step by step

  1. Per boil the rice with peas and green beans,drain and set aside..
  2. Wash the fish and marinate with powdered garlic,ginger,cloves, maggi cubes,and curry then deep fry it in veg oil..
  3. In a clean pot add in oil and grated pepper, scotch bonnets and onion. Fry for a while add seasoning,add garlic powder,then add 2 cup of water and bring to boil pour in, the rice and cook..
  4. Lastly add in ur green pepper chopped carrots and sliced onions and the fish cook under a low heat until the water is completely drained..
  5. Wash your cabbage,and slice with cabbage slicers,grate some carrots, slice the cucumber and green pepper. Wash them all,add in a bowl and add mayonnaise and maggi cube and mix well..

Often, the chicken or other kind of meat is already included in the dish.It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables.Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.

So Jollof Rice with Fried Chicken and Coleslaw for the win!The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.This is why you will always see it in parties.It is quite easy to prepare if you follow the simple steps.How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice.

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