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Easy Way to Make Perfect All in One Shepherd’s/Cottage Pie

Easy Way to Make Perfect All in One Shepherd’s/Cottage Pie
Easy Way to Make Perfect All in One Shepherd’s/Cottage Pie

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to make a special dish, All in One Shepherd’s/Cottage Pie. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

All in One Shepherd’s/Cottage Pie Recipe. Step by step recipe instructions for shepherd's pie (cottage pie) complete with photographs and reader comments and discussion. Place the shepherd's pie into the oven onto a rack in the center of the oven.

You can cook All in One Shepherd’s/Cottage Pie using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of All in One Shepherd’s/Cottage Pie

  1. Take 500 grams of Beef Mince.
  2. Take 2 of Large Onions.
  3. Make ready 500 grams of Potatoes.
  4. You need Cup of full of Peas (frozen).
  5. Make ready Cup of full of Sweetcorn (frozen).
  6. It’s Cup of full of diced Sweet Peppers.
  7. Make ready 2 of Stock Cubes.
  8. You need Cup of full of hot water.
  9. Take 2 tablespoons of cooking oil.
  10. It’s 100 grams of Butter.
  11. It’s 4 of large carrots.
  12. You need of Sprinkle of Parmesan Cheese.

And if Gordon Ramsay catches you using beef and calling it Shepherd's Pie, he might just go all.well, Gordon Ramsay on you.He's mentioned this several times on the boob tube, with more than a trace..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.Therefore, when housewives bought their Sunday meat they selected pieces large enough to.The shepherd's pie is supposedly a product of that frugality: Instead of wastefully throwing food in the trash, the penny-pinching cooks threw all their leftovers into one dish and called it a day.

All in One Shepherd’s/Cottage Pie instructions

  1. Cut potatoes into small cubes and place in a cooking pot with water and bring to boil. Turn down and simmer for 15-20 minutes..
  2. Meanwhile peel and cut carrots into cubes/ small pieces and add to another cooking pot with water. Again, bring to boil, turn down to simmer..
  3. Chop Onions into small pieces, add to a third pot, with cooking oil, Simmer until golden brown..
  4. Add mince meat to pot with onions in, stir well. Cook until meat is brown all over. Add stock cubes dissolved in cup of hot water and stir..
  5. Add peas, sweetcorn, sweet peppers and mix. Bring back to bubbling..
  6. Cover the bottom of a baking dish to about 2/3 full..
  7. Strain potatoes into a large bowl, add butter and mash until smooth. Add to dish bit by bit across the top and even out surface. Mark with a fork for decoration if you wish. Sprinkle Parmesan cheese over the top. Place in medium hot oven for about 30-45 minutes until golden brown..
  8. Serve up and enjoy!! Don’t forget, if you try this dish to take a photo and share on Cooks Pad for others to see!!.
  9. Dont.
  10. Don’t.

Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!Oh, how I love Shepherd's pie.It depends on whether you use lamb or beef.

Here's what we do know for sure: Cottage pie was actually a thing before its lamb-filled counterpart.Actually a classic shepherd's pie is made from lamb; shepherd - lamb, and a Cottage Pie would have been made out of beef.But in the US, not many Americans know the difference, and tend to label them both as "Shepherd's Pie".Traditional Irish Shepherd's Pie would actually call for ground lamb.The difference between Shepherd's Pie and Cottage Pie is the meat.