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Recipe of Appetizing Indian Style Eggless Ragi Waffles-

By Simply Recipes 02 September 2020
Recipe of Appetizing Indian Style Eggless Ragi Waffles-
Recipe of Appetizing Indian Style Eggless Ragi Waffles-

Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Indian Style Eggless Ragi Waffles-. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Indian Style Eggless Ragi Waffles- Recipe. The batter of Indian style eggless waffle is quite easy to make, and uses only common ingredients. eggless waffle recipe is made from plain flour, cornflour, baking powder, sugar, dry yeast and butter. There are millions of Indian's who love waffles and through my many years of holding cooking.

You can have Indian Style Eggless Ragi Waffles- using 17 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Indian Style Eggless Ragi Waffles-

  1. Make ready of Waffles.
  2. You need 1 cup of Wheat flour/Atta.
  3. Make ready 1/2 cup of Finger millet flour/ Ragi atta.
  4. Prepare 1 1/2 teaspoon of baking powder.
  5. Make ready Pinch of salt.
  6. Make ready 4 of Powder of cardamoms.
  7. Make ready 4 tablespoons of melted clarified butter/ghee.
  8. Make ready 1/2 tablespoon of melted clarified butter/ghee for roasting waffles.
  9. Take 1/2 cup of powdered jaggery.
  10. Make ready 1 1/2 cups of buttermilk.
  11. It’s of Garnish.
  12. Take slices of Some Banana.
  13. Prepare as needed of Few Cherries.
  14. Make ready of Chocolate sauce.
  15. It’s 2 tablespoons of chopped dark chocolate.
  16. Make ready 1 tablespoon of fresh cream.
  17. Make ready 1/2 teaspoon of oil.

Want to try tofu recipe Indian style?Will definitely try the Ragi sweet dumpling kozhukkattai first.Hats off to you for coming up with all these creative recipes.I love cooking with ragi because I know it is so good for me and contains lots of vitamins in it.

Indian Style Eggless Ragi Waffles- step by step

  1. In a large bowl sieve all the dry ingredients that is; wheat flour, ragi flour, baking powder and salt. Mix cardamom powder to sifted mixture..
  2. In a jar add buttermilk, melted 4 tbsp ghee and jaggery. Mix until combined..
  3. Mix wet and dry ingredients, very lightly careful not to overmix..
  4. Switch on a toaster..
  5. Once toaster is ready, grease it with some melted ghee using brush..
  6. Add 1/8 cup batter in the toaster. Close and let brown and cook..
  7. Flip to the other side placing in such way that you get cross marks over the waffles..
  8. In a small bowl add cream and chopped chocolate, microwave for 30 seconds. Mix till chocolate has melted add oil. Pour in a piping bag and pipe to decorate..
  9. Decorate with chocolate sauce, fruits and serve.

Delicious, light and crisp cookies made with ragi flour, ghee, sugar and cardamom powder.These whole grain biscuits turn out very light in texture and are great for the school box.I have made these biscuits using ragi flour, atta, sugar and.

Ever since I started using ragi in my cooking, I always make It didn't taste like ragi which you must have had before.It was rich chocolaty and purely yummy.The cool thing in this recipe is, it is EGGLESS.Delicious bite on this Eggless butterless Ragi/Fingermillet cocoa Brownies makes you blissful !Learn how to make soft, spongy with crispy exterior eggless waffles with this easy recipe!

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