Easy Way to Make Perfect Dark Chocolate Chip Banana Bread

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Dark Chocolate Chip Banana Bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Dark Chocolate Chip Banana Bread Recipe.

You can have Dark Chocolate Chip Banana Bread using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Dark Chocolate Chip Banana Bread

1. Prepare of all purpose flour.
2. Make ready of baking powder.
3. It’s of baking soda.
4. Take of salt.
5. Make ready of very ripe bananas (medium to large).
6. Take of white sugar.
7. Prepare of (packed) brown sugar.
8. You need of large eggs.
9. Make ready of ground cinnamon.
10. Make ready of vegetable oil (or light olive oil).
11. You need of vanilla extract.
12. It’s of (heaping) dark chocolate chips.

Dark Chocolate Chip Banana Bread step by step

1. Preheat oven to 350°F. Grease a 9x5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside..
2. Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining..
3. Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips..
4. Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes..
5. Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!.