Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Steak and Cheese Omelette. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Steak and Cheese Omelette Recipe.
You can have Steak and Cheese Omelette using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Steak and Cheese Omelette
Prepare 1 of FOR EACH OMELETTE.
You need 3 large of eggs.
Take 1 tbsp of sour cream.
Take 1 tbsp of chopped fresh chives.
Make ready 1/4 tsp of black pepper and pinch of salt.
Make ready 4 oz of thin sliced fillet of beef, sauteed until browned and set aside..
Make ready 1/4 cup of shredded sharp cheddar cheese, or cheese you like.
Make ready 1 tbsp of butter.
Prepare 1 of GARNISH.
Prepare 4 of or more Roasted Garlic Parmesan Jalapenos, recipe listed below.
Steak and Cheese Omelette instructions
In a large bowl beat eggs with sour cream, chives salt and pepper until very well blended..
Heat butter in a 9 or 10 inch non stick skillet. Add beaten eggs and let cook on medium heat just until beginning to set. With a heatproof rubber spatula push cooked ends into center and allow uncooked liquid to flow onto area you pushed egg from. When all of the egg seems to be becoming set add cheese and cooked steak in center. Cover skillet, turn heat to low just to melt cheese, about 30 45 seconds…
Remove skillet from heat, fold one end of omelette, with the spatula over the middle, then fold over the other side right on to serving plate..
