Grilled

Recipe of Perfect Thai Beef Satay

By Simply Recipes 27 September 2020
Recipe of Perfect Thai Beef Satay
Recipe of Perfect Thai Beef Satay

Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Thai Beef Satay. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Thai Beef Satay Recipe. This marinated beef satay bursts with abundant flavor and tenderness! Grill your authentic satay outdoors or in the oven.

You can have Thai Beef Satay using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Thai Beef Satay

  1. Make ready 200 grams of beef.
  2. It’s 1/2 tbsp of curry powder.
  3. It’s 100 ml of coconut milk.
  4. Prepare 1/2 tbsp of each oyster sauce and soy sauce.
  5. Make ready 2/3 tsp of brown sugar.
  6. Prepare 1/3 tsp of ground black pepper.
  7. Prepare 2 clove of garlic.
  8. Prepare 1 tsp of coriander root.
  9. It’s 1/2 tsp of each fine slice of galangal and lemongrass.
  10. Make ready 8 of bamboo skewers.
  11. Make ready 1/2 tsp of coriander seeds.

Not just another Thai Beef Salad recipe.This is made with one little change to create a dressing If you're feeling inspired, indulge in a Thai banquet at home with Chicken Satay Skewers, Thai Fish.To make Thai Beef Satay Skewers.In a medium bowl, mix together fish sauce, sugar, sweet soy sauce, black pepper, curry powder, garlic.

Thai Beef Satay instructions

  1. Cut beef to 1 inch pieces or bigger.
  2. Make fine paste from garlic,coriander roots,galangal,lemongrass,coriander seeds.
  3. Add seasoning ingredients ; soy sauce,oyster sauce,sugar,black pepper,coconut milk,stir to mix.
  4. Add beef ,mix,marinate overnight or use immediately , stab four or five pieces to each bamboo skewers ,this time i only make for 2 as appetizer ,if you want to make more than this please double or triple the ingredients listed.
  5. Set grill pan on medium high heat , or charcoal ,add some oil ,then grill 2 mins on each side,pour marinate sauce over skewers one mins before done.
  6. Serve hot with marinated cucumber and thai peanut sauce

https://cookpad.com/us/recipes/363331-thai-peanut-sauce https://cookpad.com/us/recipes/360144-marinated-cucumber.

All Reviews for How to Make Beef Satay.These Thai Beef Satay skewers pair a briny saltiness from an excellent marinade with a creamy, spicy peanut sauce that create a killer combo.These mouth-watering Thai Beef Satay Skewers are tangy, slightly spicy and perfectly balanced with a cool and creamy peanut dipping sauce.

Thai-Dipped Beef Tri Tip - Satay, Unskewered.There are so many examples of big foods being re-imagined I enjoy beef satay way more than I do skewering small pieces of beef.Marion's Kitchen is packed with simple and delicious Asian recipes and Marion's Kitchen Previous Next More Awesome Beef Recipes Just For You Beef How To: Ultimate.Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce.The Thai-style Beef Satay recipe out of our category Dips!

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