Latin american

Simple Way to Cook Favorite Shredded Beef for Tacos/Burritos

Simple Way to Cook Favorite Shredded Beef for Tacos/Burritos
Simple Way to Cook Favorite Shredded Beef for Tacos/Burritos

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Shredded Beef for Tacos/Burritos. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Shredded Beef for Tacos/Burritos Recipe. From Shredded Chicken Tacos to Pulled Chicken Nachos, Shredded Beef Ragu Pasta and Chicken Pot Pie, Chicken and Rice Burritos - freezer friendly! Quesadillas - switch out one of the fillings for this beef.

You can cook Shredded Beef for Tacos/Burritos using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Shredded Beef for Tacos/Burritos

  1. Take 1/2 kg of beef (I used beef forequarter).
  2. You need 2 tbsp of cooking oil.
  3. Take To taste of salt and pepper.
  4. You need 6 cloves of garlic, crushed.
  5. It’s 1 tbsp of chilli powder.
  6. You need 1 tbsp of ground coriander seed.
  7. Prepare 1 tbsp of ground cumin seed.
  8. Make ready 2 of bay leaves.
  9. Prepare 2 of cinnamon sticks.
  10. Make ready 1 tsp of paprika.
  11. Make ready 4 tbsp of lime juice.
  12. Take 1 cup of white wine.
  13. It’s 1 cup of water.

Remove beef to a cutting board and shred with a pair of forks.Return beef to slow cooker and season with seasoned salt.In this video recipe I show you how I make my Mexican shredded beef that I use for enchiladas, burritos, tacos, nachos and much more.This Shredded Beef Filling is great for tacos, burritos, and taquitos.

Shredded Beef for Tacos/Burritos step by step

  1. Season beef generously with salt and pepper..
  2. In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes..
  3. Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred..
  4. Shred the beef with two forks..
  5. Serve wrapped in a tortilla along with favourite taco/burrito fillings..

This recipe also works well with pork.Use as filling to tacos, burritos, enchiladas, quesadillas, or.Beef simmers in a slow cooker with onion and taco seasoning for a meat filling you can serve in tacos, burritos, taquitos, or whatever other use you can imagine for it.

It makes a mean sandwich, too.Best of all, it cooks up easily in the slow cooker.Shredded Beef is one of our favorite fillings for all sorts for sandwiches as well as Mexican dishes.It's economical because beef chuck often goes on sale for.This taco seasoned shredded beef is seriously easy and you can put it on tacos, burritos, nachos, or just eat it bowl style like the taco chicken bowls Use your slow cooker to make this tender shredded taco beef that is perfect for burritos, tacos, and more.