Breakfast

Recipe of Perfect Smoked salmon and potato frittata

Recipe of Perfect Smoked salmon and potato frittata
Recipe of Perfect Smoked salmon and potato frittata

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Smoked salmon and potato frittata. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Smoked salmon and potato frittata Recipe. This simple and delicious smoked salmon frittata recipe is quick and easy to prepare. We are going to create the recipe from scratch.

You can cook Smoked salmon and potato frittata using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Smoked salmon and potato frittata

  1. Make ready 4-5 of eggs.
  2. You need of Left over potatoes or 1-2 parboiled.
  3. Take 100 g of smoked salmon.
  4. Prepare Bunch of chives.
  5. Prepare to taste of Salt.
  6. Prepare of Olive oil.

Sprinkle salmon and green onions evenly over eggs.Smoked Salmon Pea And Potato Frittata Is A Hit.Salmon Pea Potato Frittata Recipe Instructions. via Phoodie.Boil fresh potatoes, making sure not to overcook!

Smoked salmon and potato frittata instructions

  1. Heat oil in a pan and cook your boiled potatoes for 4-5 mins. Stir frequently. Meanwhile, chop the salmon, mix into eggs, add chopped chives. Mix up well.
  2. When potatoes a little crispy, add the eggs, mix a little with a fork. Leave to cook for 4-5 mins. Meanwhile preheat the grill. When it's starting to set, pop under the grill to finish off. Check it's cooked, leave to cool a bit, top with extra chives and enjoy.

Sauté chopped garlic and onions in a large frying pan with coconut, butter or olive oil over medium heat.To serve, top the frittata with smoked salmon slices and arugula.Frittata becomes a bit more upscale with the addition of smoked salmon and the dynamic flavor duo of toasted mustard and fennel seeds.

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