Simple Way to Cook Delicious Tomato & Pepperoni Frittata

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Tomato & Pepperoni Frittata. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Tomato & Pepperoni Frittata Recipe. The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный.

You can have Tomato & Pepperoni Frittata using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Tomato & Pepperoni Frittata

1. You need 6 of Eggs.
2. You need 1/2 cup of Sour cream.
3. Make ready 1/2 cup of Milk.
4. Take 2 medium of potatoes.
5. Prepare 2 medium of tomatoes, roughly chopped.
6. Take 1/2 cup of Fresh continental parsley, chopped.
7. Take 1/2 cup of Grated tasty cheese.
8. Take 2 tbsp of Spanish onion, finely chopped.
9. Prepare 1/2 cup of Pepperoni, sliced & chopped.
10. It’s 1 tsp of Minced garlic.
11. You need 1 of Sprinkle of sweet paprika.
12. Prepare 1 of Salt & pepper to taste.

Siberian tomato seeds with raised temperature and germs tolerance.The tomato is a very popular fruit/vegetable.Tomatoes are high in many nutrients, and also contain a cancer-fighting substance called lycopene.Tomato.to helps you to download images without watermark.

Tomato & Pepperoni Frittata step by step

1. Pre-heat oven to 180*C..
2. Peel potatoes and either boil or microwave until soft. Allow to cool and slice..
3. Mix other ingredients (tomato, parsley, cheese, onion, pepperoni, garlic) in a bowl, then throw them in a prepared cake or quiche dish..
4. Cover mix with sliced potato..
5. In another bowl whisk eggs, sour cream and milk, then pour over the potatoes..
6. Sprinkle some paprika, season with sea salt and cracked black pepper and stick in the oven until golden brown on top..
7. Serve with a nice garden salad. Sensationally simple! Enjoy!.

Borrowed from Spanish tomate, from Classical Nahuatl tomatl, from Proto-Nahuan *tomatl.IPA(key): /təˈmɑː.toʊ/. (US) IPA(key): [tʰə̥ˈmɑɾoʊ]. (UK) IPA(key): [tʰə̥ˈmɑːtʰəʊ]. (General Australian) IPA(key): [tʰə̥ˈmɐːtʰɐʉ].The genus is composed of nine generally accepted species.

Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits.The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes.Yes, peak tomato season is in full swing, and that means one thing: It's your duty to consume as many tomatoes as possible.My cue that it's time to dive in is when I go to the market and I can smell the.Tomatoes (Solanum lycopersicum) are valuable garden plants in that they require relatively little space for large production.