Breakfast

Step-by-Step Guide to Prepare Perfect Frittata

Step-by-Step Guide to Prepare Perfect Frittata
Step-by-Step Guide to Prepare Perfect Frittata

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Frittata. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Frittata Recipe. Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe.

You can have Frittata using 9 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Frittata

  1. You need 3 of eggs.
  2. Take to taste of Broccoli.
  3. You need to taste of Onions.
  4. You need to taste of Scallions.
  5. You need of Sun dried tomato.
  6. Take to taste of Roasted red peppers.
  7. Make ready 1/8 cup of heavy cream.
  8. It’s to taste of Grated Parmigiano.
  9. Prepare 1 tbs of Butter.

Italian-style omelets for stove top or oven.Great for breakfast, lunch, or dinner.Make this frittata even easier by using cooked bacon from the freezer.It's a wonderful dish to serve.

Frittata instructions

  1. Pre heat your oven to 350°. Scramble eggs. Put all ingredients in bowl. In a cast iron skillet, melt butter, add the rest of the ingredients. Bake about 20 minutes, garnish with parmigiano cheese..

Thanks to Skillshare for Sponsoring this video!Get two months of Skillshare Premium for FREE.It's easy and versatile, so I I usually make my frittatas with whatever vegetables I have on hand, which means that I've tried a whole bunch of.

A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes.Pair it with our avocado salsa for a light and budget-friendly supper.A frittata is the perfect vehicle for using up leftovers.Play around with different cheeses as well: Gruyère or Parmesan are two of our faves for frittatas.Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list!