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How to Make Perfect Thick Strawberry Crepes

How to Make Perfect Thick Strawberry Crepes
How to Make Perfect Thick Strawberry Crepes

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Thick Strawberry Crepes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Thick Strawberry Crepes Recipe.

You can have Thick Strawberry Crepes using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Thick Strawberry Crepes

  1. Take of For the batter:.
  2. You need 2/3 cup of cake flour.
  3. You need 1 pinch of salt.
  4. Take 2 tbsp of butter, completely melted.
  5. Prepare 1 of whole egg.
  6. It’s of Milk.
  7. Prepare of For the strawberry syrup:.
  8. Prepare of Butter.
  9. Make ready 3 of strawberries, sliced.
  10. Make ready of Water.

Thick Strawberry Crepes instructions

  1. Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water..
  2. In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer..
  3. In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup..