Simple Way to Prepare Speedy Sausage & Potato Casserole

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Sausage & Potato Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Sausage & Potato Casserole Recipe. Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included. Перевод слова sausage, американское и британское произношение, транскрипция, словосочетания, примеры использования. sausage [ˈsɔsɪdʒ]Существительное. sausage / sausages.

You can cook Sausage & Potato Casserole using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sausage & Potato Casserole

1. Take 3-4 of Potatoes *about 500g.
2. Prepare 1 of large Carrot *thickly sliced.
3. Take 500 g of Good Quality Sausages *Today I used Angus Beef Sausages.
4. It’s 2 tablespoons (30 g) of Butter.
5. It’s 1 of Onion *thinly sliced.
6. Take 1 clove of Garlic *finely chopped.
7. Make ready 8 of Mushrooms *cleaned and sliced.
8. Take 3 tablespoons of Plain Flour.
9. You need of Salt & Freshly Ground Pepper.
10. You need of <Sauce>.
11. Prepare 2 cups of Stock *Today I used Beef Stock.
12. Make ready of Herbs of your choice *Today I used fresh Thyme.
13. Take 2 tablespoons of Worcestershire Sauce (Lea & Perrins).

Finely chopped and seasoned meat, especially pork, usually stuffed into a.Sausage definition is - a highly seasoned minced meat (such as pork) usually stuffed in casings of prepared animal intestine; also : a link or patty of sausage.How to use sausage in a sentence.Sausage definition: A sausage consists of minced meat, usually pork, mixed with other ingredients and is.

Sausage & Potato Casserole step by step

1. Preheat the oven to 200℃. Peel Potatoes and cut into chunky pieces, place on a baking tray lined with baking paper, add Carrot slices, and place the tray in the oven that is now heating up..
2. When oven is hot, take the tray out, arrange the Sausages on the tray together with the Potato and Carrot, and place back in the oven. Bake for 10 to 15minutes..
3. Meanwhile, melt Butter in an oven-safe shallow saucepan (*OR a frying pan) over medium heat and cook Onion and Garlic until soft. *Note: You can cook them using a frying pan and later combine everything in a baking dish..
4. Add Mushrooms, cook for a few minutes, add Flour and stir for 1 minute, then add the Sauce ingredients and bring to the boil. Season with Salt & Pepper..
5. Tuck in the Sausages, Potato and Carrot pieces, then place in the oven. Bake for 20 minutes or until Sausages and Potato are browned on top. *Note: You can combine everything in a baking dish, and bake..

The word sausage is derived from Old French saussiche , from the Latin word salsus , meaning salted.From late Middle English sausige, from Anglo-Norman saussiche (compare Norman saûciche), from Late Latin salsīcia (compare Spanish salchicha, Italian salsiccia), neuter plural of salsīcius ("seasoned with salt"), derivative of Latin salsus ("salted"), from sal ("salt").See also Sicilian sausizza. sausage-shaped thing. a food made of minced meat packed into a tubular casing. food usually made from ground meat with a skin around it.

Most people don't appreciate the best sausage you've ever tasted.These are fresh sausages that are made normally from pork, but sometimes also, beef or veal.The meat is not cured, sausages must be refrigerated and fully cooked.Fresh sausages—such as breakfast links, sausage patties, Italian sausage, bratwurst, and Mexican chorizo—are made from chopped, ground, or even pureed uncooked meat.Sausage meatball and butternut squash traybake.