Recipe of Perfect Creamy Bacon Mushroom Soup (Keto/Low Carb)

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to prepare a special dish, Creamy Bacon Mushroom Soup (Keto/Low Carb). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Creamy Bacon Mushroom Soup (Keto/Low Carb) Recipe.

You can have Creamy Bacon Mushroom Soup (Keto/Low Carb) using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Creamy Bacon Mushroom Soup (Keto/Low Carb)

1. Make ready 2 cups of chicken broth.
2. Prepare 227 g of Mushrooms (small pkg).
3. Take 3 slices of bacon.
4. Prepare 1/3 cup of almond flour.
5. Make ready 200 g of cream cheese.
6. Prepare 1/2 of small onion.
7. You need 2 tbsp of avocado oil.
8. It’s 1 tbs of heavy cream.
9. It’s 1/2 tsp of Italian spice.

Creamy Bacon Mushroom Soup (Keto/Low Carb) instructions

1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot..
2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together..
3. Simmer 15 mins add almond flour and heavy cream. Stir well..