Rice

Simple Way to Prepare Perfect Fried Rice with Chicken and Eggs

By Simply Recipes 03 July 2020
Simple Way to Prepare Perfect Fried Rice with Chicken and Eggs
Simple Way to Prepare Perfect Fried Rice with Chicken and Eggs

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Fried Rice with Chicken and Eggs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Fried Rice with Chicken and Eggs Recipe. Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a.

You can have Fried Rice with Chicken and Eggs using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fried Rice with Chicken and Eggs

  1. Take 125 g of rice.
  2. Take 2 of big eggs.
  3. It’s 100-150 g of chicken.
  4. Prepare 1-2 of teeth of garlic.
  5. Prepare 1 of small can of corn (can also use frozen veggies mix, but i mostly like corn).
  6. Take of Soya sauce.
  7. Make ready of Olive oil.
  8. It’s 1 pinch of smoked paprica.
  9. Make ready of Chives.

The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg.The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice.Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce.Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish.

Fried Rice with Chicken and Eggs step by step

  1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights).
  2. In the separate pot cook rice, set aside..
  3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic..
  4. Add rice to the pot, and fry until it’s get a little bit of color..
  5. Add veggies of your choice and let it cook for couple of minutes.
  6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well.
  7. Add soya sauce, smoked paprika and chives. Stir well..

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers.Perfect for late-night meals or dinner in a hurry.An easy, quick and family friendly meal, Leftover Chicken and Egg Fried Rice is perfect for a busy weeknight and a great way to use up your It's definitely one of my favourites…especially my latest favourite Greek Roast Chicken or my ever popular Classic Roast Chicken with Homemade Gravy.

Home » Dinner Recipes » Healthy Chinese Chicken Egg Fried Rice Recipe.And I don't really like plain rice that has been re-heated, it just doesn't not taste as nice.But throw in some scrambled eggs, some nice veggies and chicken, and you are in for a treat.Crack the eggs into the wok, stirring quickly to scramble with the vegetables and chicken.Chicken, rice, soy sauce and shredded egg stir fried together.

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