Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Cauliflower Gratin. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Cauliflower Gratin Recipe.
You can cook Cauliflower Gratin using 21 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Cauliflower Gratin
Prepare of FOR CAULIFLOWER.
Prepare 1 head of cauliflower, cut into pieces.
Make ready 1 of shallot, chopped.
You need 2 cloves of garlic, minced.
Take 2 tablespoon of chicken broth.
You need 2 of tablesoon melted butter.
It’s 2 of tablesoons sour cream.
Prepare 2 tablespoons of heavy cream.
Take 1 teaspoon of fresh lemon juice.
Make ready 1 teaspoon of cajun seasoning.
Prepare 1/4 teaspoon of black pepper and salt to taste.
Make ready 1 teaspoon of hot sauce such as franks red hot sauce.
Prepare 1 cup of sharp cheddar cheese, shredded.
Prepare 10 slices of pepperoni, chopped.
You need of FOR TOPPING.
Take 2 tablespoons of fresh grated rpmano cheese.
Take 1 cup of sharp cheddar cheese, shredded.
Make ready 1 of green onion, sliced.
It’s 2 of cherry tomatos, sliced.
Make ready 1/2 teaspoon of italian seasoning spice mix.
You need 12 slices of pepperoni.
Cauliflower Gratin instructions
Spray an 8 by 8 inch baking disk with non stick spray. Preheat oven to 425°F.
Combine, chicken broth, sour cream, cream, butter, lemon juice, cajun seasoning hot sauce and pepper in a bowl, whisk to combine.
Pour mixture over cauliflower in a microwave safe bowl. Cover and microwave on high until tender about 10 minutes.
Puree in a food processor or blender with the chopped pepperoni and 1 cup of cheddar cheese until smooth.
Spread evenly in prepared pan.
Sprinkle with tomano cheese.
Then add cheddar cheese.
Add green onions and cherry tomato slices.
Add italian seasonig evenly on top.
Add pepperoni in one layer.
Bake about 20 to 25 minutes until hot and cheese has melted.
