Breakfast

How to Prepare Perfect Keto Buttermilk Pancakes

How to Prepare Perfect Keto Buttermilk Pancakes
How to Prepare Perfect Keto Buttermilk Pancakes

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Keto Buttermilk Pancakes. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Keto Buttermilk Pancakes Recipe.

You can have Keto Buttermilk Pancakes using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Keto Buttermilk Pancakes

  1. You need 1/3 cup of coconut flour.
  2. You need 1 tbs of Erythritol.
  3. You need 1/2 tsp of baking powder.
  4. Make ready 1/2 tsp of baking soda.
  5. Prepare 1/4 tsp of salt.
  6. You need 1/4 tsp of xanthan gum.
  7. Take 1/2 cup of buttermilk.
  8. Take 1 of egg.
  9. Make ready 2 tbs of sour cream.
  10. Prepare 1 tbs of melted unsalted butter.

Keto Buttermilk Pancakes step by step

  1. Combine dry ingredients together (coconut flour down to the xanthan gum).
  2. Combine wet ingredients in a separate bowl (buttermilk down to the melted butter)..
  3. Mix dry ingredients with wet ingredients..
  4. Do not over mix. I repeat, do not over mix. The mixture will be thick, but this makes about 4-5 portion sized pancakes..
  5. Takes a bit longer to cook, but that's ok..
  6. Heat a little butter in pan and spoon (I used a tablespoon) into pan. Flip when firm at bottom..
  7. I topped with a little butter and no syrup. One small pancake was enough for me as these are pretty thick, filling and tasty..
  8. .