Recipe of Yummy Thai Salmon Rice

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Thai Salmon Rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Thai Salmon Rice Recipe. Stir the rice once more, then lay the salmon fillets on top. Give your baby a taste of Thailand with this Thai Salmon dish.

You can cook Thai Salmon Rice using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Thai Salmon Rice

1. You need of Low Fat Cooking Spray.
2. Prepare 1 of onion, chopped.
3. Make ready 2 tsp of Thai 7 Spice.
4. You need 80 grams of Thai, Jasmine or Basmati Rice.
5. Prepare 100 ml of Light Coconut Milk.
6. Make ready 300 ml of Vegetable Stock.
7. Take 150 grams of Green Beans, trimmed and chopped.
8. Prepare 200 grams of 2 x 100g Skinless Salmon Fillets.
9. Take of To serve, a handful of coriander leaves.

The 'big four flavors' of Thai cuisine marry beautifully with salmon, a perfect compliment to its the health benefits.Rich broiled salmon rests atop a lean vegetable-and-rice salad to make a beautifully balanced meal.The Asian dressing includes big-impact flavors—fish sauce, lime juice and cayenne—but very little oil.The salmon is buttery and flakey, the sauce is simple, rich but sort of light at the same time and the Paired with the coconut rice, I can barely stand it.

Thai Salmon Rice step by step

1. Spray a large lidded pan with the cooking spray and heat until hot. Add the onion and cook for 2 minutes..
2. Stir in the Thai 7 spice and cook for a minute before adding the rice and stirring to coat..
3. Pour over the coconut milk and stock, bring to the boil, cover and simmer for 2 minutes..
4. Stir in the beans and then place the salmon pieces on top of the rice. Cover and cook for 10-15 minutes until everything is cooked through..
5. Serve with the coriander sprinkled on top..
6. For an added twist serve with some chunks of watermelon…they cool the coconut milk and heat of the dish😋.

Rich broiled salmon rests atop a lean vegetable-and-rice salad to make a beautifully balanced meal.The Asian dressing includes big-impact flavors—fis.Thai Broiled Salmon with easy homemade sweet chili sauce cooked until caramelized on top and To make Thai sweet chili sauce, just combine maple syrup, water, white or rice vinegar, cornstarch.

I want to eat it FOR.Have leftover rice and cooked salmon?Place the rice and water in a small saucepan over high heat.Place the lemongrass, chilli and garlic in a.Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce, served with hot Make several shallow slashes in the skinless side of the salmon fillets.