Thanksgiving

Easy Way to Cook Perfect Green Bean Casserole

Easy Way to Cook Perfect Green Bean Casserole
Easy Way to Cook Perfect Green Bean Casserole

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Green Bean Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Green Bean Casserole Recipe. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.

You can cook Green Bean Casserole using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Green Bean Casserole

  1. Prepare 2 lb of frozen green beans.
  2. It’s 4 tbsp of butter divided.
  3. Take 2 tbsp of flour.
  4. You need 1 tsp of salt.
  5. Make ready 1/4 tsp of pepper.
  6. You need 1 tsp of sugar.
  7. Make ready 1/2 tsp of dried minced onion.
  8. Prepare 1 cup of sour cream.
  9. Take 8 oz of shredded cheddar cheese.
  10. Prepare 1/2 cup of crushed corn flakes.

This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors.Green bean casserole is the quintessential Thanksgiving side.Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult.Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love.

Green Bean Casserole instructions

  1. Cook green beans for 45 minutes; drain well.
  2. In saucepan melt 3 tablespoons butter. Stir in flour, salt,pepper, sugar and onion;.
  3. Cook on medium heat until mixture becomes bubbly..
  4. Remove from heat and add sour cream.
  5. Fold in the green beans and mix well..
  6. Pour into greased 9x13 casserole dish.
  7. Cover with cheddar cheese..
  8. Melt remaining 1 tablespoon of butter and mix with crushed cornflakes. Put on top of casserole..
  9. Bake at 350°F for 30 minutes.

It's absolutely perfect just the way it is.A great side dish for a holiday or any day.No Thanksgiving feast is complete without one.

The green bean casserole, of course!There's always the tried-and-true family recipe that your great-great-grandmother baked to perfection ages ago.or you can make your very own tradition this year.Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year.Classic green bean casserole with fried onion topping, from scratch!But over the years, I have come to expect more from my green bean casserole than just opening up a few.