Breakfast

Recipe of Appetizing Simmered Eggplant and Okra

Recipe of Appetizing Simmered Eggplant and Okra
Recipe of Appetizing Simmered Eggplant and Okra

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Simmered Eggplant and Okra. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Simmered Eggplant and Okra Recipe. Cut the top of the Okra. The goal is to make the eggplant and the okra sizes about the same.

You can have Simmered Eggplant and Okra using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Simmered Eggplant and Okra

  1. You need 1 of large eggplant.
  2. You need 8 of okra.
  3. Make ready 1 TBSP of oil.
  4. You need 1/8 tsp of salt.
  5. It’s 2 TBSP of soup base.
  6. It’s 1 tsp of ginger, ground.
  7. Take of Bonito flakes.

This is not so much a recipe as an approach, but still worthy to share with you.You Might also like these eggplant recipes from Spinach Tiger.Add a bag of frozen okra or fresh okra that has been sliced, stir and cover the pot.Today, I added tarragon, lemon zest, pepper, turmeric, and more garlic while it simmered.

Simmered Eggplant and Okra step by step

  1. Cut the top of the Okra. Cut into halves.
  2. Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same..
  3. In a microwave safe container, put in eggplant and okra and pour oil and add salt..
  4. Cover lightly with plastic food wrap and microwave for 3 minutes..
  5. Mix with soup base and ginger..
  6. Sprinkle with bonito flakes at the end..

This texture some would call slimy, is considered a real asset in African cooking, but one that is very.Roasted Okra and Eggplant is super easy and makes a wonderful side dish.You can further amp it up by adding in some roasted potatoes.

Served with a squeeze of lemon and dill.Pretty cozy dish on this gloomy day.Eggplant is good simply sliced and brushed with a little olive oil, sprinkle with kosher salt and grilled.We do a mixed grill basket of veggies.Okra is good in a stir fry veggie skillet, start with a little olive oil, garlic, onion, peppers (sweet or warm), add sliced okra, then a small summer squash, sweet corn and add a diced tomato or two.