Thanksgiving

Simple Way to Prepare Tasty Green Bean Casserole

Simple Way to Prepare Tasty Green Bean Casserole
Simple Way to Prepare Tasty Green Bean Casserole

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Green Bean Casserole. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Green Bean Casserole Recipe. If you're looking for the best green bean casserole recipe, look no farther. This version requires only four ingredients and takes just five minutes of prep time.

You can have Green Bean Casserole using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Green Bean Casserole

  1. You need 3 cup of Chopped green beans.
  2. Make ready 6 clove of of garlic.
  3. It’s 6 of mushrooms.
  4. Prepare 2 tsp of margarine.
  5. You need 1 tbsp of soy sauce.
  6. You need 2 cup of soy cream.
  7. Prepare 2 tbsp of flour.
  8. Make ready 3 cup of Fried onions.

Make 'em from scratch or with shortcuts.We have recipes for every skill level and taste.For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup.The green bean casserole world is your oyster.

Green Bean Casserole step by step

  1. Chop green beans, garlic and mushrooms.
  2. Melt margarine in pan.
  3. Add soy sauce, mushrooms, soy cream and flour.
  4. Mix in garlic and green beans.
  5. Pour mixture in baking dish and top with fried onions.
  6. Bake at 350°F for 25 mins.
  7. Remove from oven and let stand for 5-10 minutes.

In a bowl, combine soup, milk, soy sauce and pepper.Sprinkle with half of the onions.Green bean casserole recipes are perfect any time of year, not just for Thanksgiving.

You'll need them for the dressing.But that's another story for another time.Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic.Just add a dash (or two) of black pepper to kick up the spice in this family favorite.This simple holiday casserole is ready in.