Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Leftover Risotto Arrancini (Rice Balls). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Leftover Risotto Arrancini (Rice Balls) Recipe.
You can have Leftover Risotto Arrancini (Rice Balls) using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Leftover Risotto Arrancini (Rice Balls)
- You need of Leftover risotto cooled.
- Make ready of Mozzarella cheese cubed.
- Take 2 of eggs.
- Take of Bread crumbs (seasoned).
Leftover Risotto Arrancini (Rice Balls) instructions
- Form leftover risotto into a ball (about the size of a tennis ball).
- Make an indentation with your finger and place a cube of mozzarella cheese in the center.
- Roll the rice ball in egg and then bread crumbs.
- Fry in hot oil or air fry until golden brown.