Recipe of Perfect Fried Rice with Chicken and Eggs

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Fried Rice with Chicken and Eggs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Fried Rice with Chicken and Eggs Recipe. Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a.

You can cook Fried Rice with Chicken and Eggs using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Fried Rice with Chicken and Eggs

1. Make ready 125 g of rice.
2. Make ready 2 of big eggs.
3. Make ready 100-150 g of chicken.
4. You need 1-2 of teeth of garlic.
5. Take 1 of small can of corn (can also use frozen veggies mix, but i mostly like corn).
6. It’s of Soya sauce.
7. Take of Olive oil.
8. Make ready 1 pinch of smoked paprica.
9. It’s of Chives.

Home » Dinner Recipes » Healthy Chinese Chicken Egg Fried Rice Recipe.And I don't really like plain rice that has been re-heated, it just doesn't not taste as nice.But throw in some scrambled eggs, some nice veggies and chicken, and you are in for a treat.Here is another chicken egg fried rice recipe that you can easily make when you are craving for one.

Fried Rice with Chicken and Eggs step by step

1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights).
2. In the separate pot cook rice, set aside..
3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic..
4. Add rice to the pot, and fry until it’s get a little bit of color..
5. Add veggies of your choice and let it cook for couple of minutes.
6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well.
7. Add soya sauce, smoked paprika and chives. Stir well..

An easy, quick and family friendly meal, Leftover Chicken and Egg Fried Rice is perfect for a busy weeknight and a great way to use up your It's definitely one of my favourites…especially my latest favourite Greek Roast Chicken or my ever popular Classic Roast Chicken with Homemade Gravy.The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg.The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice.

Crack the eggs into the wok, stirring quickly to scramble with the vegetables and chicken.This is very similar to chicken fried rice, but instead to adding the eggs into the rice, i made it as fried egg and topped the rice.Now heat a tawa, drizzle some oil over it, crack open a egg and cook till the egg white is set.Now scoop the rice onto a plate and top with fried egg. (Non-Vegetarian Fried Rice, Fried Rice with Chicken and Egg, Mixed Fried Rice, Indian-Chinese Fried Rice).Fried rice is a dish that originated in china but is made all around the world with its own variations.