Simple Way to Prepare Appetizing Cireng (Tapioca fritter) *Vegan

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Cireng (Tapioca fritter) *Vegan. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

*Cireng (Tapioca fritter) Vegan Recipe. The fritters are a little spicy and somewhat sweet- everything you want in one snack! Sabudana is a delicious deep-fried snack that is popular in Maharashtra, India that is made from soaked sabudana (tapioca pearls), boiled and mashed potatoes, coarsely crushed peanuts, and a few spices.

You can cook Cireng (Tapioca fritter) *Vegan using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cireng (Tapioca fritter) *Vegan

1. Make ready 250 gr of tapioca starch.
2. Take 1 tsp of salt.
3. It’s 2 of spring onions (chopped).
4. Take 3 of garlic cloves (chopped).
5. Make ready 1 cup of warm water.
6. Prepare of Peanut sauce:.
7. You need 250 gr of peanut (fried).
8. Prepare 2 of long red chilies.
9. Prepare 1 tsp of salt.
10. Make ready 1 tbsp of palm sugar.
11. Take 1 tbsp of sweet soy sauce.
12. It’s 1 of red onion.
13. Make ready 3 of garlic cloves.
14. You need of Chili sauce (optional):.
15. Take 5 of jalapenos.
16. Prepare 1/2 tsp of salt.
17. Prepare 1/2 cup of water.

Cireng disantap sambil dicocol bumbu kacang, saus sambal, bumbu rujak, atau bumbu lainnya.These Sabudana Vada, or Tapioca Pearl Fritters, are crunchy on the outside and soft within.They are fat free and gluten-free, and rather addictive.These Fat-Free Tapioca Pearl Fritters, or Sabudana Vada, which my mom often made for Vilas Maushi during her fasts, are my favorite.

Cireng (Tapioca fritter) *Vegan step by step

1. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough..
2. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside..
3. For the sauce, mix all the ingredients except sweet soy sauce in a blender, blend them until smooth, add sweet soy sauce..
4. Enjoy cireng with peanut sauce..

Brilio.net - Cireng singkatan dari aci digoreng.Cireng merupakan jajanan khas Bandung yang banyak digemari orang seantero Nusantara.Cireng paling enak disajikan saat masih hangat.

In this video, you will be surprised to know how gluten-free tapioca can aid in boosting bone health and digestion.Tapioca is a savory starch extract derived from the cassava plant and is used as a sweet candy or snack.Tapioca is a type of gluten-free starch that is extracted from the cassava root.It is used for various different purposes.Tapioca is a starch extracted from cassava root.