Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Tomato Egg Drop Soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Tomato Egg Drop Soup Recipe. Bowls of tomato egg drop soup are commonly seen on tables in Chinese households, especially in the summertime when tomatoes are plentiful. The Chinese name of egg drop soup is Dan Hua Tang (蛋花汤) which literally means "egg flower" soup.
You can have Tomato Egg Drop Soup using 4 ingredients and 1 steps. Here is how you cook it.
Ingredients of Tomato Egg Drop Soup
You need 5 of tomatoes, diced.
Prepare 2 of eggs.
It’s of Sesame oil.
Take of White pepper.
Tomato and egg are two very nutritious food.Research into tomato has revealed that it contains They are also great in soups.Chinese tomato egg drop soups tend to be clear soups with fresh tomatoes.You won't find canned tomatoes or.
Tomato Egg Drop Soup instructions
Boil water and add tomatoes. Continue to boil until the tomato are breaking apart. Add white pepper and salt to taste. Boil again then slowly drop the beaten eggs. Simmer a while then cover and serve.
This homemade Chinese egg drop soup with tomato is soothing and utterly comforting, especially on a cold day.Egg drop soup is an easy Chinese favorite and a delicious dinner starter.There are many variations of egg drop soup to suit all taste buds, and this tomato variation is a simple, but tasty spin, especially in the summertime when tomatoes are at their peak.
Dinner Tonight: Tomato Egg Drop Soup Recipe.Tomatoes add some much needed acidity and color, and fish sauce lends each bite a good deal of funk.At the time, I was in desperate need of something light and healthy for lunch to go with a salad, to counteract all the fried food I had been eating at the Olympic venues.And what could be more healthy and.Delicious tomato soup with egg threads - it is as tasty as it looks.
