Vegetarian

Simple Way to Prepare Ultimate Vegetarian Spinach Curry

By Simply Recipes 21 April 2020
Simple Way to Prepare Ultimate Vegetarian Spinach Curry
Simple Way to Prepare Ultimate Vegetarian Spinach Curry

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Vegetarian Spinach Curry. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Vegetarian Spinach Curry Recipe. This chickpea spinach curry is healthy, vegan, and ready in under half an hour. This incredibly tasty, healthy, filling, vegan, and cheap-to-make chickpea spinach curry, can be made in less than.

You can cook Vegetarian Spinach Curry using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegetarian Spinach Curry

  1. You need 1 cup of Medium Onion, Chopped.
  2. You need 2 of Garlic Cloves, minced.
  3. You need 1 tbsp of Curry Powder(hot).
  4. Prepare 1/2 tsp of Indian Paprika.
  5. Prepare 1/2 tsp of Turmenic.
  6. Make ready 1/2 tsp of Cumin.
  7. Take 1 tbsp of Olive Oil.
  8. It’s 1 of 14.5 oz can of Organic Diced Tomatoes.
  9. Make ready 10 oz of of fresh baby Spinach.
  10. Make ready 1 of 15 oz can of Chickpeas, rinsed and drained.
  11. Prepare 1 cup of Vegetable broth.
  12. You need 1/4 tsp of Sea Salt.
  13. Take 1/4 tsp of ground pepper.

Spinach curry should be thick batter consistency.Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos.Vegan and gluten-free Mixed Vegetables Spinach Curry made in the Instant Pot.A quick and easy Palak Paneer & Spinach Curry, Cardamom Rice recipe, from our authentic Indian cuisine collection.

Vegetarian Spinach Curry instructions

  1. In a nonstick skillet, cook onion,garlic until brown for 3-5 minutes.
  2. add curry,paprika,turmeric, cumin,salt and pepper. stir in mixture..
  3. Stir in diced tomatoes, spinach and 1 cup of chickpeas.
  4. In a blender, combine the vegetable broth and remaining chickpeas..
  5. Stir mixture into skillet and heat for 10 minutes and let simmer for 5 additional minutes..
  6. Optional Balsamic Brown rice for side dish.

Combine the above ingredients in a pan and allow the Spinach to wilt and cook.Store bought paneer cheese is served with a quick, spiced spinach sauce in this easy vegetarian View image.Palak Paneer (Spinach Curry). this link is to an external site that may or may not meet.

Find brilliant recipe ideas and cooking tips at Gousto.A Vegan and Vegetarian Blogging Extravaganza.Originally made with paneer or cottage cheese, palak (spinach) paneer is an Indian vegetarian dish that is loved by many, especially by the people.This a wonderfully full flavored, vegetarian curry.A rich and flavorful Indian vegetarian curry recipe called Palak Paneer made with Spinach and Cottage Cheese.

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