Bread

Recipe of Super Quick Bread-mum's recipe

Recipe of Super Quick Bread-mum's recipe
Recipe of Super Quick Bread-mum's recipe

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Bread-mum's recipe. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Bread-mum's recipe Recipe. This is a basic Italian bread. Just flour, yeast, sugar, salt and water in the right proportions make this bread a winner.

You can have Bread-mum's recipe using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bread-mum's recipe

  1. Take 400 g of bread flour.
  2. Make ready 100 g of wholemeal flour.
  3. Prepare 240 g of water.
  4. Take 35 g of sugar.
  5. It’s 4 g of dry yeast.
  6. You need 35 g of butter.

White Bread Machine RecipeAn easy recipe for your bread machine at home!Jody Allen Founder/Chief Content Editor Jody is the founder and essence of Stay at Home Mum.I remember my mum making this bread and I always loved it!She generally didn't put in the walnuts, as I am not a fan, and sometimes she did just the chips or just the coconut.

Bread-mum's recipe instructions

  1. Add 2 tablespoon breadflour , yeast and some water to prepare the starter.
  2. When the starter is ready.. add all ingredients and knead till it form a smooth dough..
  3. Let the dough proof till double its size.
  4. Divide the dough into 4 portion, roll them into bread loaf and set in the greased tin.
  5. Bake 30min at 170 degree..

This is popular in south Indian tiifin centers as snack & breakfast.My mum works as a cook at a daycare centre, the kids there love this bread, and so do I.This recipe calls for raisins, but I like to add walnuts Mum's Applesauce Bread.

It's great any way you do it!Because my husband Michael likes extra gravy I've included a recipe for that too.Bread upma recipe with step by step photos.Bread upma is a quick, easy and tasty upma variety made with bread, onions, tomatoes, spices and herbs.I should have shared this recipe earlier, since.