Bread

Recipe of Speedy Italian bread with olives and fresh oregano🇮🇹🍞🌿

Recipe of Speedy Italian bread with olives and fresh oregano🇮🇹🍞🌿
Recipe of Speedy Italian bread with olives and fresh oregano🇮🇹🍞🌿

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Italian bread with olives and fresh oregano🇮🇹🍞🌿. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Italian bread with olives and fresh oregano🇮🇹🍞🌿 Recipe. Foccacia bread closeup with olive oil and oregano herb, selective focus of freshly baked italian bread with mediterranean ingredients. Photo "Focaccia bread with oregano and olive.

You can cook Italian bread with olives and fresh oregano🇮🇹🍞🌿 using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Italian bread with olives and fresh oregano🇮🇹🍞🌿

  1. Make ready 5 cups of all purpose flour.
  2. You need 2 cups of warm water.
  3. It’s 1 tsp of salt.
  4. Prepare 2 of apoons of dry yeast.
  5. Prepare 1 of ts of baking powder.
  6. Make ready 1/2 cup of butter.
  7. Take 1/4 of sugar.
  8. Take 1 spoon of Fresh yougert.
  9. Prepare of Fresh oregano.
  10. It’s of Olives.
  11. Prepare of Olive oil.

Oregano (Origano in Italian) is probably the herb most commonly associated with Italy in the United States, however, it is not the mostly commonly used herb in Italian Olive Bread with Oregano.Add buttermilk mixture to flour mixture, stirring just until moist.Fold in onion, olives and oregano.Pour the olive oil onto a salad plate.

Italian bread with olives and fresh oregano🇮🇹🍞🌿 step by step

  1. We start with adding 2 cups from the flour amount with 2 cups of the warm water the sugar the dry yeast and we mix it till it turns into homogeneous mixture we rest it for almost 10 minutes to make bubbles.
  2. We add all the other ingredients with the previous mixture we mix it well and rest it for 30 minutes.
  3. Then we put the olives the fresh oregano olive oil on the top.
  4. Put it into preheated oven on 200 ℃ for 15/20 minutes.
  5. The finall result😇.
  6. Hope you like it try it and tell me your opinion😋💟 perfect mates👌.
  7. Try it with some one you love❤❤.

Add buttermilk mixture to flour mixture, stirring just until moist.Fold in onion, olives, and oregano.Photo about Italian focaccia bread with oregano, olive oil and rosemary on a cutting board.

Focaccia is a rich Italian bread with roots in ancient Rome.It's name is derived from the Latin panis focacius, meaning Drizzle with olive oil and sprinkle with dried oregano and sea salt.Focaccia alle Patate (Potato topping): Top with thinly sliced potatoes and fresh rosemary.Place head (s) in covered casserole or on a piece of heavy aluminum foil.Add pitted and chopped olives and begin gently mixing with a sturdy spoon until a dough forms and no dry flour is visible.