Recipe of Speedy Avocado Chicken Enchilada Casserole

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Avocado Chicken Enchilada Casserole. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Avocado Chicken Enchilada Casserole Recipe. In a mixing bowl, combine sour cream, salsa verde and milk and stir until combined. Jump to Recipe · Print Recipe.

You can have Avocado Chicken Enchilada Casserole using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Avocado Chicken Enchilada Casserole

1. You need 2 cups of sour cream.
2. It’s 2 cups of salsa verde.
3. Make ready 1/2 cup of milk.
4. It’s 6 of flour tortillas.
5. Prepare 3 of large cans shredded chicken.
6. Make ready 1-2 of avocados.
7. You need 8 oz of bag Mexican Cheese.
8. Take 1/2 of tps black pepper.

This Chicken Enchilada Casserole is made with an avocado cream sauce for an easy creamy chicken enchilada casserole that the whole family will love!Enchilada casseroles are a great way to enjoy the flavors of enchiladas without all the hassle of rolling each individually.Divide avocado mixture between corn tortillas evenly.Roll up and place seam side-down into the baking dish.

Avocado Chicken Enchilada Casserole step by step

1. Preheat oven to 350. Combine sour cream, salsa verde, milk & black pepper in a bowl. Whisk together..
2. Pour a layer of the sourcream mixture onto pan. Then cut tortillas in half and layer on top of mixture..
3. Then take 1-1/2 cansof shredded chicken & layer on top of tortillas. Then dice avocado in shell, scoop out & layer on top of chicken..
4. Layer more sour cream mixture on top, then add 1/2 the bag of cheese. Repeat- layer tortillas, chicken, avocado, sour cream mixture & rest of cheese..
5. Sprinkle black pepper on top if desired. Bake 50 minutes, then let cool for 5-10 minutes before serving..

Homemade enchilada salsa verde sauce is easy to make, and delicious.Top off chicken and avocado enchiladas with this zesty sauce and cheese.Serve with a side of sour cream.

Top with remaining enchilada sauce and sprinkle with remaining Cheddar cheese.Chicken and avocado come together with a creamy homemade sauce, wrapped in a warm tortilla, and topped off with lots of gooey cheese to make the perfect dinner: Avocado Chicken Enchiladas.Chicken Enchiladas with Avocado Cream Sauce are soft tortillas stuffed with tender chicken, creamy avocado sauce, vegetable mixture, sprinkled cheese and smothered with a creamy avocado sauce to top it off!.Chicken Enchilada Casserole Ingredients: As I mentioned above, the ingredient list for this recipe is super-flexible, so feel free to add in any of your favorite fillings for chicken enchiladas.I like to use: Cooked chicken: Either from my recipe for baked chicken breasts, or I often just shred a rotisserie chicken.