Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, BBQ Chicken | Chicken Sekuwa. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
BBQ Chicken | Chicken Sekuwa Recipe.
You can cook BBQ Chicken | Chicken Sekuwa using 15 ingredients and 3 steps. Here is how you achieve that.
Ingredients of BBQ Chicken | Chicken Sekuwa
It’s 500 grams of Chicken (Bite sized or thick slices).
Take 10 ml of Mustard Oil.
Take 10 ml of Lemon Juice.
Take 5 ml of Vinegar (optional).
Prepare 5 grams of Garam Masala.
Make ready 5 grams of Mixed Masala (12/7/5 Spices preferred).
Take 5 grams of Ginger Garlic Paste.
Make ready 5 ml of Soya Sauce (Optional).
Prepare 5 grams of Chilly Paste.
It’s 5 ml of Mustard Oil.
Make ready of Salt and Pepper (as per taste).
Prepare of Hot Sichuan Chilly Sauce and Mint Chutney/Spicy Tomato Chutney(for dip).
Take of Sliced Cucumber, Tomato and Onion (Side Salad).
You need of Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional).
Prepare of Puffed Rice (optional).
BBQ Chicken | Chicken Sekuwa step by step
Take a big round bowl then mix all spices and ingredients and make marinade..
Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result..
Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5/10 pieces of meat in each skewers as per your grill size. For more detail please click the link……https://bit.ly/2mmiPCB.
