5 minutes

Recipe of Perfect Rusk Made from Sliced Bread in 5 Minutes

Recipe of Perfect Rusk Made from Sliced Bread in 5 Minutes
Recipe of Perfect Rusk Made from Sliced Bread in 5 Minutes

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Rusk Made from Sliced Bread in 5 Minutes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Rusk Made from Sliced Bread in 5 Minutes Recipe.

You can have Rusk Made from Sliced Bread in 5 Minutes using 3 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Rusk Made from Sliced Bread in 5 Minutes

  1. Make ready 1 slice of Sliced bread.
  2. Make ready 10 grams of Butter.
  3. It’s 1 tbsp of Sugar.

Rusk Made from Sliced Bread in 5 Minutes step by step

  1. Cut the bread in half. Then cut into 1 cm bite-sized pieces..
  2. Melt the butter in a warm frying pan, then add the bread and fry. The butter is easily absorbed by the bread, so stir together quickly. Fry 1-2 minutes until both sides are crispy, then sprinkle on the sugar and mix. It's done when the sugar turns a nice golden brown..