Salad

Steps to Make Perfect southwest grilled chicken salad

Steps to Make Perfect southwest grilled chicken salad
Steps to Make Perfect southwest grilled chicken salad

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, southwest grilled chicken salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

southwest grilled chicken salad Recipe. How to make a Southwest Grilled Chicken Salad. Skip the store bought taco seasoning and try our version of a Tex Mex salad!

You can have southwest grilled chicken salad using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of southwest grilled chicken salad

  1. It’s 4 medium of chicken.
  2. Make ready 2 lb of salad.
  3. You need 1 can of corn.
  4. Prepare 1 bunch of cilantro.
  5. It’s 1 can of tomatoes with chilies.
  6. It’s 1 of onion.
  7. Prepare 1 of green pepper.

Slice the corn tortillas into thin strips and deep fry until crisp.Great salad with a nice Southwestern flair - perfect for a quick and easy lunch!It was also a great way to use up some leftover grilled chicken!I used a mix of romaine and iceberg lettuce and opted out of the cabbage.

southwest grilled chicken salad instructions

  1. mix your pico de gallo mix; onion cilantro green pepper corn tomatoes with chilies. cut into finger chopped pieces and mix.
  2. cook chicken as desired… I boil then saute in any kind of seasoning.
  3. pour salad into bowl.
  4. top with pico de gallo then chicken.
  5. enjoy.

You can also substitute fajita seasoned sliced chicken breasts strips here.Slice the chicken breasts into thin strips.Toss the lettuce with your other salad"stuff".

I added some tomato and used a Mexican blend cheese.Refrigerate, but take out of refrigerator as chicken is grilling and let sit out to wait for salad.To make the dressing: In a small bowl, mix the ranch dressing, salsa, and cilantro until blended.To make the salad: Coat a barbecue grill or ridged grill pan with olive oil.In a large bowl, combine the first five ingredients.