Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Keto Stufft Burger. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Keto Stufft Burger Recipe.
You can cook Keto Stufft Burger using 14 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Keto Stufft Burger
- Take 4 lb of Ground Beef 80/20.
- Make ready 4 of Large Eggs.
- Prepare 1/3 Cup of Coconut Flour.
- Take 1 of Large Red Bell Pepper.
- Prepare 1 of Medium Sweet Yellow Onion.
- Prepare 5 Strips of Thick Cut Bacon.
- Make ready 2/3 Cup of Sour Cream.
- Make ready 8 oz of Whipped Cream Cheese.
- You need 1 Cup of Shredded Cheddar.
- It’s 1 Cup of Chopped Baby Spinach.
- Make ready 2 Tsp of Garlic Powder.
- Make ready 2 Tsp of Italian Seasoning.
- Prepare 1 Tsp of Ground Black Pepper.
- Make ready 1 Tsp of Salt.
Keto Stufft Burger step by step
- Preheat oven to 375°.
- Chop bell pepper and onion then add 2/3 to large mixing bowl.
- Add ground beef, coconut flour, salt, pepper, spinach, 1tsp garlic powder and eggs to large mixing bowl and mix evenly.
- Cook bacon, let cool and crumble.
- In small mixing bowl add sour cream, cream cheese, cheddar cheese, bacon crumbles, remaining bell pepper, onion and seasonings and mix evenly.
- I used the "As Seen on TV StuffT" burger stuffer but you could use the bottom of a round glass to form your burger cup..
- After forming cup spoon cheese mixture into void and top with burger lid.
- Arrange on broiling pan (I could only fit six on my pan so had to cook the last 2 after the first batch).
- Bake in oven at 375° for 45min or until burger meat internal temp reaches 165°.
- Allow to cool before serving or storing.