Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Tricia's Potato Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Tricia's Potato Salad Recipe. Plus, a potato salad can be pretty and spring-like! Potato salad can take you right on through summer, in fact.
You can have Tricia's Potato Salad using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Tricia's Potato Salad
It’s 3 lb of Yukon Gold Potatoes.
Take 6 of Eggs.
Take 1 tbsp of Mustard.
You need 1/2 cup of mayonnaise.
It’s 1 of Sea Salt to taste.
Gary Jesseman Potato salad has a little bit of a reputation for being bland and boring, and that's for good reason.But it doesn't have to be that way.This Greek lemon potato salad pulls from delicious Mediterranean traditions with sunny lemons, garlic, fresh oregano, and heart healthy olive oil.The result is bold and bright.
Tricia's Potato Salad step by step
Boil eggs for 8 minutes.
Peel and chop into a large bowl.
Boil potatoes until tender, approximately 20 to 30 minutes.
Drain potatoes and add to the bowl.
Add remaining ingredients.
Stir until well combined and serve.
I saw your show the other day which featured potato salad at a barbecue.I tried it, and I love it!It's as close to my mother's as I can come!
Was in the mood for potato salad and a google search popped up a few and yours said the best so I had to try it.Adjusted for items in the cupboard cos still in lockdown so mine was a mix of sweet potato and white potato, daikon instead of celery, coconut sugar and whole seed mustard for the sauce and the outcome was great plus boiled eggs perfectly for probably the first time!Family owned & operated, Tricia, Dave and their sons make everyone feel at home.All are welcome from family and friends to children in this kid friendly cafe!Put the potato flesh in a medium bowl and discard the skins.
