Indian

Recipe of Yummy Tofu butter masala💝

Recipe of Yummy Tofu butter masala💝
Recipe of Yummy Tofu butter masala💝

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Tofu butter masala💝. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Tofu butter masala💝 Recipe. Butter Tofu, Butter Masala or butter curry or whatever you want to call it. Butter masala sauce is a popular sauce used with meats, paneer cheese or vegetables in Indian restaurants (that have a mostly North Indian Menu).

You can cook Tofu butter masala💝 using 21 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tofu butter masala💝

  1. Prepare 10-12 dices of tofu.
  2. Make ready Half of cup butter.
  3. It’s 1/3 Cup of whipped cream or hung curd.
  4. Prepare Half of cup milk.
  5. Prepare 1 of big onion diced.
  6. Prepare 4-5 cloves of garlic.
  7. You need 1 inches of ginger.
  8. You need 1 of green chilli.
  9. Take 1 tsp of cumin seeds.
  10. Prepare 1 tsp of red chili powder.
  11. It’s 3 of tomato diced.
  12. You need 1 tsp of shahi paneer masala optional.
  13. It’s 1 tsp of garam masala.
  14. Make ready 1 tsp of turmeric.
  15. Prepare 1 tsp of chaat masala.
  16. You need 1 tsp of curry leaves.
  17. Prepare 1 tsp of kasoori methi.
  18. Prepare 1 tsp of sugar.
  19. Take 1 cup of cashew.
  20. It’s Half of tsp black pepper.
  21. It’s 1 tsp of kitchen king.

Ultimate butter tofu recipe that is out there, crispy tofu pieces cooked in gorgeous cashew nut tomato based gravy.The tofu butter masala is prepared the same way as paneer butter masala.The tofu is fried and then cooked in a thick tomato-cashew nut gravy which makes this vegetarian recipe a sheer delight.Heat little oil in a tawa and pan fry tofu till lightly golden, remove them and soak them in hot water till use.

Tofu butter masala💝 step by step

  1. Take a pan and add half of mentioned butter then add ginger+garlic+cumin seeds+cashews+onion+tomato.
  2. Roast them for 5 minutes just to make them soft.now add all the spices salt,red chilli powder,kitchen king,turmeric,coriander powder,cumin powder,sugar,garam masala,curry leaves,kasoori methi,black pepper all the spices in short..
  3. Add one cup water and cover at low medium flame.it will cook by itself.it will take 20 to 25 minutes to cook well.add more little water so it would not burn.
  4. After 25 minutes blend it as a smooth paste and strain.straining is optional.now on another flat pan add some oil and roast the dices of tofu..
  5. Add hung curd or whipped cream with milk and add it to blended gravy with left butter.mix well at low flame and stir for one minute then add roasted tofu.
  6. Enjoy homemade restaurant style butter masala tofu.stay safe stay healthy and happy.

Tofu butter masala is made of Tofu in a tomato based gravy.!Making in Instant pot is super easy.!Usually we make Paneer butter masala (PBM) and love it with Naan and.

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