Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Spicy Asian Slaw With Shrimp. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Spicy Asian Slaw With Shrimp Recipe.
You can have Spicy Asian Slaw With Shrimp using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Spicy Asian Slaw With Shrimp
- It’s 1 packages of Coleslaw mix.
- Prepare 1 of Red bell pepper, sliced thin.
- Prepare 8 oz of Sugar snap peas, sliced.
- Make ready 1/2 of Red onion, diced.
- It’s 1 lb of Medium size shrimp, cooked/shelled.
- Prepare 1 of as needed Peanuts or chow mein noodles, optional topping.
- Make ready of dressing.
- Take 1/2 cup of Soy sauce.
- Take 1/4 cup of Or less, sesame oil.
- Prepare 1 tsp of Sugar.
- Prepare 1 tsp of Ginger paste or 1 teaspoon ginger powder.
- Make ready 1 tsp of Red pepper flakes.
Spicy Asian Slaw With Shrimp step by step
- Mix the dressing ingredients an set aside.
- In a large bowl, toss all remaining ingredients, except peanuts.
- Mix dressing with salad, tossing well to coat all.
- Allow to marinate in the fridge for a while before serving.
- Top with peanuts or chow mein noodles if desired.