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Simple Way to Make Favorite Hyderabadi mutton kheema curry

By Simply Recipes 27 January 2020
Simple Way to Make Favorite Hyderabadi mutton kheema curry
Simple Way to Make Favorite Hyderabadi mutton kheema curry

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Hyderabadi mutton kheema curry. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Hyderabadi mutton kheema curry Recipe. Delicious Mutton Keema Recipe with Gravy Hyderabadi Style. Thanks for watching the Video, Please Do like & SUBSCRIBE for the.

You can cook Hyderabadi mutton kheema curry using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Hyderabadi mutton kheema curry

  1. Take of mutton kheema.
  2. Take of onions.
  3. Prepare of tomatoes.
  4. Prepare of ginger garlic paste.
  5. Prepare of red chilli powder.
  6. You need of haldi powder.
  7. You need of salt.
  8. You need of daniya powder.
  9. Prepare of garam masala powder.
  10. Prepare of oil.
  11. Make ready of hara daniya [cilantro].

When you get fed up from cooking mutton in same taste ,then try this mutton curry.Learn how to make mutton curry recipe from Hungryforever.com.Keema recipe - Learn how to make mutton keema curry with video and step by step photos.Keema or qeema is minced meat that is popular in the Indian subcontinent and is used to prepare various dishes like curry, keema matar, keema paratha, keema samosa and kheema pav.

Hyderabadi mutton kheema curry step by step

  1. Wash kheema keep a side.
  2. Heat oil in a pressure cooker add onion fry it for 5 min add g g paste fry it for 2 min add haldi powder and tomatoes mix well cover and cook for 2 min now add kheema mix it well and fry it for 5 min now add rc powder, daniya powder and saltmix it well,add 200 ml water..
  3. Now cover the lid cook on medium flame for 2 whistles.
  4. Wait for discharge pressure and open the lid add garam masala powder and hara daniya,.
  5. Serve with chapathi.pulka,tanduri roti,bhagara rice and plain rice..
  6. Hyderabadi style try with sheerma,.

Minced lamb curry cooked with dried fenugreek leaves, chilli & coriander.Ingredients for Hyderabadi Mutton Curry Recipe.Hyderabadi mutton curry is really delicious and finger licking recipe.

Delicious Mutton Keema Recipe with Gravy Hyderabadi Style.Add onions and fry till it turns transparent.Add tomatoes and the marinated mutton and mix well.Cook on a medium flame till the water is completely evaporated.In this delicious Hyderabadi keema preparation - mutton mince is cooked along with a variety of whole and dried spices and topped with a boiled egg just before serving.

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