Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Ham quiche. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Ham quiche Recipe. Ham and Cheese Quiche: the tastiest and easiest recipe! To keep things as simple as possible There's a whole lot to love about this recipe.
You can have Ham quiche using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Ham quiche
Make ready 1 tsp of apple cider vinegar.
You need 2 of Monterey jack cheese.
Take of ham quiche.
It’s 2 cup of Ham Cut up..as much as you like.
Make ready 1 of onion, chopped.
It’s 1 of fresh mushrooms chopped.
Make ready 1 of Green pepper or pepper of your choice.
It’s 1 of salt and pepper to taste.
Take 1 of deep dish pie crust.
You need 1 of Swiss cheese.
Make ready 3 of eggs.
You need 1 cup of of heavy cream.
Make ready 1 dash of of nutmeg.
A quiche is always a great addition to your brunch menu, and it's a wonderful option for a light lunch dish served with a green salad.This ham and Swiss cheese quiche is a classic combination of.You can use frozen spinach, but you My quiche was watery.You need to be sure you're pre-cooking your veggies that you're adding to.
Ham quiche step by step
Saute onion, mushrooms, green pepper till cooked down a bit add salt pepper..
Mix cream and eggs and cheese separate bowl the add ham and saute mixture and mix. Pour in pie she'll and top with more swiss cheese. Total of about 2 cups of swiss..
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Bake 350 for 45min.
It's filled with ham, cheese, green onions and perfectly seasoned.It's made with a pie crust and eggs, spinach, ham and cheese in the filling.Mix ham, bell pepper, green onion, cheese and flour; toss all ingredients lightly.
If you're looking for a classic quiche recipe, this ham and cheese number is your answer.I've just finished making Ham Quiche Cups with a ham crust!It's a version of mini quiches that's as easy, low-carb, ketogenic friendly and gluten-free as Crustless Quiche, but easy to hold in your hand.In medium bowl, mix half-and-half, eggs, salt and pepper; set aside.Layer ham, and cheese and in crust-lined plate.
