Recipe of Perfect Shrimp with mayo on Devilled eggs

Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Shrimp with mayo on Devilled eggs. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Shrimp with mayo on Devilled eggs Recipe. A touch of pink for an elegant brunch or Girl Power Happy Hour. Delicate deviled eggs with lean protein and a wasabi kick to spice up your cocktail party!

You can cook Shrimp with mayo on Devilled eggs using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Shrimp with mayo on Devilled eggs

1. Make ready 3 of eggs.
2. You need 3 of shrimps.
3. Prepare 5-6 Tbsp of olive oil.
4. Prepare 1 tsp of mustard seeds.
5. Make ready 1/2 tsp of ground mustard.
6. Take 1/2 tsp of paprika.
7. Take 1/2 tsp of red chilli powder.
8. It’s 1/2 tsp of Black pepper powder.
9. You need To taste of Salt.

Thanks for supporting the brands that keep the healthy recipes.These classic deviled eggs from Food Network are perfect for your next party.Crack egg shells and carefully peel under cool running water.Slice the eggs in half lengthwise, removing yolks to a medium bowl, and placing the whites on a serving platter.

Shrimp with mayo on Devilled eggs instructions

1. To make the mayo with egg. In a bowl break the egg and beat it. Set aside..
2. In a food processor add 1 Tbsp olive oil first, then ground mustard and then egg and churn for 15 secs..
3. Add olive oil slowly and keep churning. The mayo will be frothy and ready to use.
4. Boil 2 eggs and peel the shells and set aside.
5. Break the eggs into half. Carefully with a fork take the yolks and keep it in a bowl..
6. Add salt to the shrimps and cook them in 1 tsp mustard oil. Set aside.
7. Now add Dijon mustard to the yolk mix and add mayo. Mix very well with the fork. Add salt and pepper powder too. Mix well.
8. Carefully with the fork fill in the eggs and add the shrimps..
9. Sprinkle paprika and red chilli powder..
10. Refrigerate for 15 mins and enjoy as an entree.
11. Ready to serve..

Whatever you choose to use, get creative with the seasonings.This easy deviled eggs recipe makes a healthy party appetizer with a kick of spice!Also, this deviled egg recipe post is sponsored by my friends at Eggland's Best Eggs.

Simple Classic Deviled Eggs Without MayoHeavenly Deviled Eggs.Shrimp cocktail and deviled eggs combine in this appetizer by Delish.com.Make shrimp cocktail: Fill a large pot ¾ full with water.Add onion, lemon, parsley, thyme and salt.Learn how to make deviled eggs with this classic deviled egg recipe that is always a crowd fave.