Step-by-Step Guide to Prepare Perfect Spiced banana bread

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Spiced banana bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Spiced banana bread Recipe. This is a very moist banana bread with a little kick of spice. Loved by my family and all who have tried it.

You can have Spiced banana bread using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spiced banana bread

1. Prepare 190 gr of plain flour.
2. Prepare 30 gr of powdered milk.
3. You need 1 teaspoon of baking powder.
4. Make ready 1 teaspoon of baking soda.
5. Prepare 2 teaspoon of 5 spice powder.
6. You need 3 of eggs.
7. Prepare 150 gr of caster sugar.
8. You need 120 gr of butter or margarine, melted.
9. It’s 250 gr of banana, mashed.

Great for snacking or to grab on the go.Variation: Banana-walnut or -pecan bread: Omit almonds.Take your banana bread up a notch with this rich, treacly and lightly spiced banana bread from Tom Kerridge.Don't worry if you don't have all the spices, the cake will still be gorgeous without them all!

Spiced banana bread step by step

1. In a big bowl, whisk together flour, powdered milk, baking powder, baking soda & 5 spice powder..
2. In a small bowl, whisk eggs & sugar until well incorporated..
3. Whisk in the egg mixture into the flour mixture until just combined..
4. Add in melted butter & mashed banana then whisk until combined..
5. Pour the batter into 4 greased & lined mini loaf pan, baked in a preheated oven of 190°C for 35 minutes..
6. Put on a wire rack to cool, take out the cake then slice as you like..

A real show-stopper, this spiced banana bread recipe is quick and simple.It makes a perfect indulgent snack or delicious accompaniment to afternoon tea.Demonstrating how to make delicious Spiced Banana Nut bread at home.

Moist and delicious banana bread recipe.Easy to make, no need for a mixer!It's midwinter and although sunny outside today, very cold here in the NSW Southern Highlands of Australia.The wood-fired oven is preheated almost every afternoon.As the banana bread bakes, the warm chai spices fill the air with a wonderful aroma - like an exotic spice market.