Recipe of Speedy Banana bread

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Banana bread. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Banana bread Recipe. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.

You can cook Banana bread using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Banana bread

1. You need 1/2 of cup/ 125g of soft butter.
2. Take 3/4 cup of brown sugar.
3. It’s 2 of eggs.
4. Take 2 cups of AP flour (wheat).
5. You need 3 tsp of baking powder.
6. Make ready 1/4 tsp of salt.
7. Prepare 3 of large ripe bananas.

You'll never make another banana bread recipe again!In a large bowl, stir together flour, sugar, baking soda and salt.Stir in the sugar, beaten egg, and vanilla extract.In large bowl, beat sugar and butter with spoon until light and fluffy.

Banana bread step by step

1. Combine butter, sugar and eggs. Sufficient to use a regular spatula to mix.
2. Sift in flour, baking powder and salt.
3. Mash bananas with a fork and add it in.
4. Bake at 180 degC for 1 hour.
5. Let it cool before cutting it. Best to let it cool on a wire mesh so that the base dries as well..

Stir in flour, baking soda and salt just until moistened.A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.It is enjoyed at our home hot with butter, and eaten like cake with a fork.

Banana bread is a great way to use up extra bananas (or those ones that go brown).Put them to use with some classic banana bread recipes.In a large bowl, whisk together flour, sugar, baking soda, and salt.There are several possible explanations behind this.You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.