Recipe of Speedy Cured Ham, Mozzarella and Caper Bruschetta

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Cured Ham, Mozzarella and Caper Bruschetta. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Cured Ham, Mozzarella and Caper Bruschetta Recipe. Cured Cheese and Ham BruschettaReceitas Da Felicidade! Preparation : Slice the melon in two and remove the seeds.

You can cook Cured Ham, Mozzarella and Caper Bruschetta using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cured Ham, Mozzarella and Caper Bruschetta

1. You need 100 grams of Mozzarella.
2. You need 18 slice of Cured ham.
3. You need 3 medium of sized Tomato.
4. Take 18 of leaves Fresh Basil.
5. It’s 18 of pieces Capers.
6. You need 1 of Baguette.
7. Make ready 1 of sprig Fresh parsley.

Start to assemble your bruschetta with mozzarella cheese.This appetizer is sure to be a favorite with a combination of classic flavors of handmade bruschetta and Sargento® Shredded Mozzarella - Traditional Cut.Mozzarella makes everything just that bit more tasty, and we've used plenty in this recipe to really ramp up the flavour.Bruschetta with Mozzarella recipe: tomatoes and mozzarella cheese on french bread.

Cured Ham, Mozzarella and Caper Bruschetta step by step

1. Brush each slice of the baguette with your favorite oil (olive oil or margarine) and toast..
2. Cut the mozzarella into pieces about the length of your pinky and wrap each piece with a slice of ham. Brushing on a little oil will add shine..
3. On each slice of baguette, layer a slice of tomato, a basil leaf, and the mozzarella wrapped in ham. Top with capers and parsley..

Place bruschetta on decorative platter and garnish with basil leaves.Easy Appetizer Appetizer Healthy Vegetarian Italian Garlic Bread Bruschetta Recipes Mozzarella Recipes Tomato Low-Cholesterol.Creamy mozzarella cheese, sweet prosciutto with juicy grilled peach wedges - is a mouth watering bruschetta combo to fall in love with.

Season and serve immediately, sprinkled with extra parsley.Making mozzarella at home is ridiculously easy, especially if you've got Kevlar hands.Mozzarella is a pasta-filata style of cheese which involves hand-stretching hot curds into pliable strands.Like pulling bread dough, the point is to manipulate it just enough to improve elasticity, but not so much as to.Tomato Bruschetta is one of those gems that proves you can make incredible food in minutes with a few simple, great quality ingredients.