Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Bruschetta. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Bruschetta Recipe. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans.
You can cook Bruschetta using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Bruschetta
You need 10-15 of Cherry tomatoes.
Prepare 5 tbsp of Extra virgin olive oil.
You need 10 cloves of Garlic chopped.
You need as needed of Baguette.
Prepare to taste of Salt.
You need 6-7 of Basil leaves.
Prepare 4 tbsp of Mozzarella cheese grated.
Bruschetta is one of those foods that's impossible to eat elegantly.When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with.Warm Tomato and Mozzarella Bruschetta: This bruschetta recipe may be simple, but it definitely.Bruschetta is one of the simplest and quickest things in the world to make, yet it can be fantastically delicious if you use high-quality ingredients.
Bruschetta step by step
Preheat oven to 400°F.
Heat olive oil in a non-stick pan. Add garlic and saute on high heat until lightly browned..
Add cherry tomatoes and salt and stir. Cover and cook till soft..
Cut the baguette diagonally into thick slices. Arrange the bread slices on a backing tray..
Drizzle a little olive oil over them. Spread the tomato mixture and mozzarella cheese over the bread. Place basil leaves over the cheese. Drazzle some more olive oil over the slices..
Keep the tray in the preheated oven and bake for 8 minutes or till the cheese melts..Then serve hot..
Italian Bruschetta the best choice for a quick tasty appetizer full of tomato and basil goodness.Simple easy classic Italian bread recipe, a delicious.Make our crunchy Italian-style bruschetta for an easy starter, or try smaller versions that work as canapés - or crostini.
There are many different varieties of bruschetta, though.This is a great garlicky bruschetta recipe.This bruschetta will turn out every time you make it.Use small slices of bread for a unique appetizer, or serve with Italian dishes.A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread.
