Steps to Cook Yummy Slow Cooker Mackie Cheese Steak

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a special dish, Slow Cooker Mackie Cheese Steak. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Slow Cooker Mackie Cheese Steak Recipe.

You can cook Slow Cooker Mackie Cheese Steak using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Slow Cooker Mackie Cheese Steak

1. Make ready of bottom round steak, sliced.
2. Take of bell peppers, sliced.
3. Take of large onion, sliced.
4. It’s of ground black pepper.
5. You need of dry oregano.
6. Prepare of dry basil.
7. You need of garlic powder.
8. Make ready of low sodium beef broth.
9. Take of hero/ grinder rolls.
10. You need of any cheese you prefer, sliced.

Slow Cooker Mackie Cheese Steak instructions

1. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours..
2. Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes..
3. When the steak has cooled, put the steak into the slow cooker. They may overlap..
4. Add the onion and peppers into the slow cooker as well now..
5. Pour the broth over the onions, peppers, and steak. Stir to mix..
6. Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect..
7. Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone..
8. Enjoy!.