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How to Cook Perfect Pav bhaji bruschetta

How to Cook Perfect Pav bhaji bruschetta
How to Cook Perfect Pav bhaji bruschetta

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Pav bhaji bruschetta. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Pav bhaji bruschetta Recipe. Hello friends, Welcome to my food channel : pinch of Flavours. Here comes an super interesting dish Pav bhaji bruschetta an twist to Italian bruschetta with. #cookingwithpinki #pavbhaji #bruschetta Pav bhaji bruschetta is a delicious twist on the age old classic pav bhaji all Indians are familiar with.

You can have Pav bhaji bruschetta using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pav bhaji bruschetta

  1. Make ready 1 cup of leftover pav bhaji.
  2. Make ready 1 of Garlic bread loaf.
  3. It’s 1 of Onion chopped.
  4. It’s As required of Bellpeppers julliens.
  5. Make ready 1 of Tomato julliens.
  6. Make ready 1 of Lemon slices.
  7. Take Few of Coriander leaves.
  8. Make ready 1 tbsp of Butter mixed with1/2 tsp garlic & 1/4 tsp chilli flakes.

Add a tblspn of butter in the same tawa and add some bhaji on top of it.Pav bhaji recipe - A great kids pleaser and even everyone in the family would love this.When I saw in my sis in law's blog,from that time I wanted to try,even my friend Sangeeta asked me to try and gave.Pav Bhaji is a a very popular Indian fast food dish common in Mumbai.

Pav bhaji bruschetta instructions

  1. Take one cup pav bhaji in a bowl..
  2. Cut garlic loaf in slices.Apply garlic butter on slices and bake in oven for 5 mins till crisp..
  3. Now apply bhaji on top of baked bread and garnish with onion, bellpeppers,lemon slice and coriander leaves.

The dish originally is from Mumbai but its widely popular all across the Pav bhaji is often accompanied with dollop of butter and lemon wedge!Pav Bhaji Recipe with video and step by step photos.Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread.

Pav means bread and bhaji means mashed vegetable dish.It is a spicy preparation with mixed vegetables in tomato gravy.These buttered buns topped with a spiced vegetable gravy, finely chopped red onions, and lime juice (think of it as a vegetarian sloppy joe) are that golden goose of an entertaining.Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream.Pav Bhaji is a favorite fast food dish in India.