Appetizer

How to Prepare Ultimate Brenda's Fried Deviled Eggs

How to Prepare Ultimate Brenda's Fried Deviled Eggs
How to Prepare Ultimate Brenda's Fried Deviled Eggs

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Brenda's Fried Deviled Eggs. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Brenda's Fried Deviled Eggs Recipe.

You can have Brenda's Fried Deviled Eggs using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Brenda's Fried Deviled Eggs

  1. Make ready 12 large of hard cooked eggs.
  2. Make ready 1 cup of mayonnaise.
  3. Prepare 1/3 cup of Dijon mustard.
  4. Prepare 1 tbsp of paprika.
  5. It’s 1/2 tbsp of cayenne.
  6. You need 1 1/2 tbsp of curry powder.
  7. Make ready 2 of lemons, juiced.
  8. Take to taste of Kosher salt.
  9. You need to taste of Ground Black pepper.
  10. Make ready 2 of eggs lightly whipped.
  11. Take 1 cup of corn starch.
  12. Make ready 2 cup of panko bread crumbs.
  13. Take of Crumbled, cooked bacon or other garnish (optional).

Brenda's Fried Deviled Eggs step by step

  1. Peel and slice eggs from top to bottom in half. Remove yolk and place whites to the side. Mash yolks, add the mayo, mustard, paprika, cayenne and curry powder and blend well till smooth. Season with salt, pepper and lemon juice to taste. Place filling into pastry bag using a small hole tip..
  2. First dip cooked egg whites in the corn starch and shake off any excess, then coat in whipped eggs. Next roll it in the panko bread crumbs, coating it well..
  3. Fry until the panko is golden brown. Place the cooked egg whites on a plate and fill with yolk filling. Garnish with crumbled, cooked bacon, or other garnish if desired..