Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Antipasto Pasta Salad. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Antipasto Pasta Salad Recipe.
You can cook Antipasto Pasta Salad using 14 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Antipasto Pasta Salad
- Make ready 1 of tri-colored rotini noodles.
- You need 1 tbsp of salad herb dried herb blend.
- Take 1 tbsp of parsley flakes.
- You need 1/2 tsp of oregano.
- It’s 1/2 tsp of course ground pepper.
- Make ready 2 tsp of pesto.
- Make ready 1 of bottle olive oil & parmesan cheese dressing.
- It’s 1 of diced cucumber.
- You need 1 can of olives.
- Make ready 1 cup of sliced Canadian bacon.
- Make ready 1 cup of sliced black peppered salami.
- It’s 1 each of diced red & green bellpeppers.
- You need 1/2 of sliced purple onion.
- Make ready 1 cup of cherry tomatoes.
Antipasto Pasta Salad step by step
- cook pasta as directed on box drain & set aside.
- slice your peppers, onions, salami, canadian bacon & chop cucumbers.Add to drained pasta. incorporate all other ingredients & seasonings. let chill atleast 30minutes..