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Simple Way to Cook Perfect Simple! Japanese Restaurant-style Beef Stroganoff

Simple Way to Cook Perfect Simple! Japanese Restaurant-style Beef Stroganoff
Simple Way to Cook Perfect Simple! Japanese Restaurant-style Beef Stroganoff

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Simple! Japanese Restaurant-style Beef Stroganoff. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Simple! Japanese Restaurant-style Beef Stroganoff Recipe.

You can have Simple! Japanese Restaurant-style Beef Stroganoff using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Simple! Japanese Restaurant-style Beef Stroganoff

  1. It’s 200 grams of Thinly sliced beef strips (offcuts or thigh meat also works).
  2. You need 200 grams of Sliced onions.
  3. You need 60 grams of Ketchup.
  4. Make ready 1/4 tsp of Coarsely ground pepper.
  5. Take 1/2 tsp of Nutmeg (powdered).
  6. Prepare 1 pinch of Finely chopped parsley.
  7. Prepare 10 ml of Coffee cream (or fresh cream).
  8. You need 1 tbsp of Vegetable oil.

Simple! Japanese Restaurant-style Beef Stroganoff instructions

  1. Heat vegetable oil in a pan. Add the beef and onions to saute..
  2. Add the nutmeg and ground pepper and continuing cooking until aromatic..
  3. Add the tomato ketchup and continue to fry until the ingredients come together..
  4. Serve on a heated plate. Top with the creamer and finely-chopped parsley, and it's done..