Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Mkalla Zehre (vegan). This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
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You can cook Mkalla Zehre (vegan) using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mkalla Zehre (vegan)
It’s 1 of cauliflower.
Prepare 3 of big onions.
Take 1 cup of rice.
You need 1 tsp of cinnamon.
Take 1.5 tsp of salt.
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Mkalla Zehre (vegan) instructions
Slice onions.
In a pot, heat some oil and fry the onions until they're brown.. Sprinkle some salt to accelerate cooking.
Add the washed cauliflower (florets) and cover with water.
Bring to a boil and cover. Let it boil till the cauliflower is cooked.
Add the rice, cinnamon and salt and mix. Add water if needed to submerge the mix (2 fingers deep).
Cover and let it cook till water evaporates.
Serve with yogurt if served hot or squeeze a lemon if served cold..
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