Chicken

Step-by-Step Guide to Make Delicious Nutty chicken

Step-by-Step Guide to Make Delicious Nutty chicken
Step-by-Step Guide to Make Delicious Nutty chicken

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to prepare a special dish, Nutty chicken. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Nutty chicken Recipe. Keep these nutty chicken satay strips in the fridge for a healthy choice when you're peckish. The chicken is served with cucumber and sweet chilli sauce.

You can cook Nutty chicken using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Nutty chicken

  1. It’s 300 grams of Chicken boneless.
  2. It’s 2 of Bell pepper (any colour, cut into big pieces).
  3. You need 10 of Cashew nuts.
  4. Take 10 of almonds.
  5. Take 5 of Dates (if you are not get big one, then add 3 more).
  6. You need 1 tbsp of Soya sauce.
  7. You need 1 tsp of Turmeric powder.
  8. Take 1 tbsp of Chill powder.
  9. Prepare 1 tbsp of Garlic paste.
  10. It’s 2 tbsp of Fried onion.
  11. Prepare to taste of Salt.
  12. Make ready 6 tbsp of Oil.
  13. It’s Knob of butter.
  14. It’s 1 tbsp of Lime juice.

The nuts can be of your choice.This nutty chicken can be done either by oil fried or baked.The Nutty Chicken Stew recipe out of our category Chicken!By The Good Housekeeping Test Kitchen.

Nutty chicken step by step

  1. Soak nuts and dates in warm water, for 20 mins..
  2. Wash chicken, marinate with turmeric powder, garlic paste, salt, soya sauce. Keep for 30 mins..
  3. Meanwhile grind soaked nuts, dates, onion as fine paste..
  4. Heat pan, add oil, add chicken, chilli powder and cook in medium flame for 10 mins. Now add ground paste, mix well, cover and cook for 10min, sprinkle 1/2 cup water, now add bell pepper, again cover and cook for 15 min in low flame. Stir often. Remove and add butter and lime juice. Serve after 15 mins..

Nutty Chicken is a very popular recipe.Marinate the chicken with salt and turmeric powder.A special chicken entree dish, coated with nuts and pan fried.

Whisk together ¼ cup cider vinegar, ¼ cup peanut butter, ¼ cup soy sauce and ¼ cup chicken broth.Include these chicken bites at your next buffet party or feature them as a main dish (enough for five main-dish servings).Season the chicken with the salt and pepper.One piece at a time, dip the chicken into the egg whites, letting the excess drip off.Serve the warm nutty chicken as an entree along with some french fries and steamed vegetables as sides and orange juice.