Bread

How to Cook Perfect Date muffins

How to Cook Perfect Date muffins
How to Cook Perfect Date muffins

Hey everyone, welcome to my recipe site. Today I will show you how to make a special dish, Date muffins. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Date muffins Recipe. Whisk flour, sugar, baking powder, salt, and baking soda together in a bowl. Add dates, separating the pieces as you drop them into the flour mixture.

You can have Date muffins using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Date muffins

  1. It’s 2 of eggs.
  2. Make ready 1 cups of milk.
  3. Prepare 4 tablespoons of butter.
  4. Make ready 2 cups of flour.
  5. Prepare 3 teaspoons of baking powder.
  6. It’s 1/2 teaspoons of salt.
  7. It’s 2 tablespoons of sugar.
  8. You need 3/4 cups of dates.

Fold in walnuts and dates, then the melted butter, mixing just enough to blend.Add water,pecans,eggs,baking soda, vanilla, and salt and mix until well blended.Add flour and mix until just moistened.Fold in cold dates and spoon into prepared muffin pans.

Date muffins instructions

  1. Sift dry ingredients.
  2. Add dates.
  3. Lightly beat eggs and melt butter.
  4. Add eggs and rest of ingredients mix.
  5. Pour into muffin tin.
  6. Bake at 425 for 23 minutes.

At first glance, you may not be overly sold on the idea, but let's face it: Dates, oats and honey, it really is a taste combination that is going to send the taste buds into a frenzy.The key to making great date nut muffins is not overmixing the batter.Once the liquid ingredients are added to the dry, mix the batter by hand just until the flour is moistened.

In a separate bowl mix together the buttermilk, egg, vanilla extract, and butter.Date Muffins. this link is to an external site that may or may not meet accessibility guidelines..Whisk flour, bran cereal, baking soda, cinnamon and salt in a large bowl.Whisk egg, applesauce, brown sugar and oil in another bowl until smooth.Make a well in the dry ingredients; add the wet ingredients and stir with a rubber spatula until just combined.